About Us | Shengxing Machinery — 60+ Years of Food Engineering Excellence

The Legacy

A Deep-Rooted Engineering Heritage

The story of Shengxing begins with a deep-rooted engineering heritage. Inheriting the technical excellence and rigorous standards of the former Langfang Flour Machinery Factory — a state-owned enterprise established in 1956 — we have carried forward the spirit of industrial precision for over 70 years.

This historical foundation allows us to combine time-tested craftsmanship with modern intelligent technology in our 30,000㎡ manufacturing hub.

70+

Years of Heritage

30,000㎡

Manufacturing Hub

CE

Certified Standard

Company Profile

See Shengxing in Motion

Take a closer look at our manufacturing capabilities, precision equipment and team in action.

Our Evolution

A Journey of Precision & Growth

1956 – 2004

Technical Accumulation & Heritage

Rooted in the excellence of state-owned flour machinery manufacturing, our core engineering team spent decades perfecting thermal processing and precision hardware, creating the technical blueprints that define our quality today.
2005

Formal Incorporation & Strategic Leap

Shengxing Machinery was formally established to focus on high-end food automation. We transitioned our legacy expertise into specialized pastry production lines, introducing high-performance Alloy Casting Roller technology to the market.
2008

Global Standard Compliance

Obtained CE certification and reached international compliance benchmarks. This marked the official start of our global expansion, serving industrial food producers across multiple continents.
Present

A Leading Global Engineering Partner

Today, Shengxing is a trusted name in the global food industry. Driven by a senior R&D team of industry veterans, we continue to provide high-durability, automated solutions to food enterprises worldwide.